By David Ponce
We’re not sure how you’re supposed to freeze Tequila, but the above $1,000 creation uses Premium Clase Azul Ultra tequila with sugar, and a few 24K gold flakes to create what is perhaps the world’s most expensive popsicle. Served at Marquis Los Cabos luxury resort in Baja California Sur, Mexico, the iced treat once again proves that the world is chock full of people with more money than sense. Luckily their existence provides us mortals with more things to point our fingers at, though to be fair if we were rolling in money, we’d probably lose our senses too and pop a few of these daily.
VIA [ Incredible Things ]
