Those of you who partake in an occasional malt liquor ingestion ritual will surely know how satisfying it is to have your libations served to you in a mug that’s cold enough to be frosty. But frosty glasses aren’t always at the ready, so that’s where this Beer Glass Froster contraption comes in. Powered by a CO2 tank (sold separately), it’ll get a room-temperature glass down to the required temp in 10 seconds.
Its spout emits a frosty cloud that converts a typical, room temperature beer glass into an ice-cold mug in seconds. The unit’s wide spout allows the CO2 to completely cover a rocks glass for a margarita or a beer stein. The froster mounts to a bar or countertop with the included clamp (requires a minimum 2″ overhang) and takes up as little counter space as a coffee maker.
Cooling your glassware down in 10 seconds is obviously the kind of luxury that doesn’t come cheap. The unit itself is $400, and that’s not even including the CO2 canisters which usually cost around $20 with a $5 refill.