By Andrew Liszewski
Never suffer through an overcooked or undercooked steak again with this Steak Station thermometer. Its biggest claim to fame is the fact that it comes with four separate probes for keeping tabs on four steaks at once, or a single massive slab of meat that covers your entire grill surface. I also like that instead of showing the internal measured temperature, the Steak Station has an easy to understand LCD display showing whether a steak is rare, medium, well done or somewhere in between. $22.50 from Amazon.